New in Version 6.0.0
Priming Sugar Calculator
Estimate priming sugar for bottle conditioning from batch volume and desired carbonation.
Result
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How it works
Estimate priming sugar for bottle conditioning from batch volume and desired carbonation.
Sugar (g) ≈ liters × (target CO₂ − current CO₂) × sugar factor
Example
For 5 gallons, increasing from 0.85 to 2.5 volumes with table sugar requires about 250 g.
Important note
Over-carbonation can burst bottles. Use sound bottles, accurate measurements and a trusted style-specific carbonation target.